Chicken Katsu Yummi. Chicken Katsu at Yummy Hawaiian & Mongolian BBQ "Always on point!!! Their chicken Katsu is so much better than L&L, it's fried but no where near as greasy. Family meal is very affordable and tons of options!
Chicken is so easy to make and comes together quickly!
If you love chicken recipes try this Skinny Slow Cooker Kung Pao Chicken, Easy Teriyaki Chicken Casserole or Best Bourbon Chicken.
Chicken katsu, fried chicken cutlets, are an obsession for chef Roy Choi of Kogi BBQ in Los Angeles.
Kamu dapat membuat Chicken Katsu Yummi menggunakan 6 bahan - bahan dan 5 langkah. Di halaman ini cara untuk membuat Chicken Katsu Yummi :
Bahan dan Bumbu Chicken Katsu Yummi
- Kamu perlu 1/2 kg of ayam dada.
- Ini 1 bungkus of ladaku.
- Siapkan 1 of telur ayam.
- Siapkan secukupnya of garam.
- Siapkan of tepung terigu.
- Ini of tepung panir.
The simple recipe is made with only five ingredients. CHICKEN KATSU - simple Japanese dish which is one the all time favourite Japanese food. This is a New Zealand version!. Quick, super delicious, easy and ideal for family dinner, lunches.
Chicken Katsu Yummi langkah demi langkah
- Fillet ayam dada, jangan terlalu tipis ataupun ketebelan..
- Lumuri ayam fillet dengan garam dan lada, setelah selesai simpan dalam wadah dan masukkan kulkas kurang lebih 30 menit..
- Masukan ayam fillet ke dalam kocokan telur, lalu ke tepung terigu kering, lalu ke kocokan telur lagi, kemudian yang terakhir ke panir..
- Goreng ayam dengan kematangan sesuai selera..
- Chicken Katsu siap dihidangkan dengan saus dan mayonaise..
Chicken katsu (???????????????) is a Japanese panko coated chicken cutlet. Sometimes also referred to as torikatsu, this simple dish is usually deep fried, topped with tonkatsu sauce and served alongside shredded cabbage (or a green salad). Now, if the word tonkatsu sounds familiar, that's because it's used when referring to both to the delicious Japanese BBQ sauce. Crispy chicken katsu served with savory sauce and eggs over rice, this Chicken Katsudon (Chicken Cutlet Rice Bowl) is a typical lunch enjoyed by all ages in Japan. Make this delicious rice bowl for your family today!